Kombucha: When You Want Tea, but Slimier
Somewhere along the line, fermented tea stopped being an accident best left in the back of your fridge and became a $2 billion industry fueled by Instagram wellness influencers, dubious health claims, and the willingness of otherwise sensible adults to drink liquids that smell like a locker room. Kombucha, for the blissfully uninitiated, is sweetened … Read more